Pizza sandwich artichoke hearts
Ingredients
- Artichoke heart
- Semitørka tomatar
- Pickled peppers
- Eggplant puree
- Lamb's lettuce
- Blow
Method
Fry a folded pizza base and fill with artichoke hearts, semi-dried tomatoes, pickled peppers, eggplant puree, lettuce and Bufar from Valdres Ost.
The dough: Biga med Piantoni, Integrale og Saccorosso · 75 % · 48 timar
Biga · 48 timar
Flour types
- Piantoni Mill LG
- Wholemeal Caputo
- Caputo Saccorosso
Method
30% Molino Piantoni LG, 30% Caputo Integrale og 40% Caputo Saccorosso.
Biga, 75% hydrering og 48 timar fermentering.